Eggs Sold in South Carolina Recalled Due to Salmonella Risk
Columbia, SC – Eggs sold in South Carolina have been recalled due to a potential Salmonella risk, the South Carolina Department of Health and Environmental Control (DHEC) announced today.
Products Affected
The recall includes eggs from Rose Acre Farms of Seymour, Indiana, specifically those sold under the following brand names:
- Great Value Eggs
- Eggland’s Best Eggs
Dates Affected
The affected eggs have Julian dates between 011 through 042 (January 11 – February 12, 2023).
Salmonella Risk
Salmonella is a bacteria that can cause serious illness. Symptoms of Salmonella infection include diarrhea, vomiting, fever, and abdominal cramps. In severe cases, Salmonella can lead to hospitalization and even death.
DHEC’s Advice
DHEC recommends consumers do not eat the affected eggs and return them to the stores where they were purchased for a full refund.
Investigation Ongoing
DHEC is working with the Food and Drug Administration (FDA) to investigate the source of the Salmonella contamination.
Consumer’s Responsibility
“Consumers should always handle and cook eggs properly to reduce the risk of Salmonella infection,” said Dr. Joan Duwve, Director of the Bureau of Environmental Health Services at DHEC. “This includes washing hands thoroughly before and after handling eggs, cooking eggs to an internal temperature of at least 160°F, and avoiding eating raw or undercooked eggs.”
Additional Information
For more information about the recall and Salmonella infection, visit the DHEC website or the FDA website.
